Dehydrated Vegetables

Dehydrated Vegetables are vegetables from which moisture content has been removed by some special drying methods like electric dehydrators or sun drying. Dehydrated Vegetables are used in instant noodles, soups, snacks, fast food and such other products. These vegetables retain 100% of their nutritional content even in the dehydrated state. The products can be in various forms such as Powder, Minced, Flakes, Granules or simply Diced.